Support Local

I’ve always advocated for supporting local on this blog, but in these strange times it’s even more important to find some way to support the businesses we want to see still in business when this is all over.  I wanted to make a list of the places we’ve gotten take-out or delivery from in the last couple weeks. A few of the places have told us they weren’t sure if people knew they were still open so I wanted to highlight them in whatever way I could.  Obviously, based on delivery range this will be focused on Southwest Portland and the Tualatin/Tigard area where we live, but hopefully some people will find it useful.

Hops on Tap – This taproom/growler bar has quickly become our “local” since moving to this side of town. Pat, David and Jo are amazing people and they keep a interesting and fresh rotation of beers on tap.  Focusing only on “West of the Rockies” they feature predominately Oregon and Washington beers with an occasional California, Utah or Colorado handle popping up.  They also have a fantastic selection of wine, mead, cider, seltzer and kombucha on tap.  They have light bar food (quesadillas, sandwiches, chips and salsa etc).  They are open Noon-8 daily for take-out food and growler fills.

Sanchez Taqueria y Panaderia – This place is a local institution that just celebrated 20 years in Tigard.  The food here is not only amazing, it’s the closest thing we’ve found that matches the food we ate in Mexico. Very authentic. The bakery is amazing as well. It used to be self serve with bins and tongs, I doubt that is open anymore, but I saw a job posting on their Facebook page for the bakery, so it would seem it’s still open and you can order things from it.

Roxy’s Island Grill – Hawaiian food at it’s finest! I can’t speak for the other locations but the one in Tualatin is still open.  This is one of the places that told us they were slow and weren’t sure if people knew they were still open. The food here is really good, and priced a little bit cheaper than some of the other plate lunch joints in town. For 12-14$ you can get the normal plate lunch with meat and two scoops of rice and it’s enough to have leftovers.  You can’t beat that.

Ancestry Brewing – They have closed their Sellwood and Hawthorne locations, but the main brewery in Tualatin is still open.  We got dinner and a growler from them the other night and it was great. We got the mushroom bacon burger and the teriyaki pineapple chicken sandwich and both were amazing.  They are literally around the corner from us and before this is over I’m sure we’ll order from them again.  Also, highly recommend the Jerk Lime fries. Really good, and not super spicy.

Hip Chicks Do Wine – This is an urban winery in Southeast Portland that we joined as members when we lived in Woodstock and we continue to be members.  They make really good wine that’s super affordable and not pretentious. They also support things like Pride and New Avenues for Youth and things that we support as well. They are open for curbside pick up or free delivery of 4 bottles or more. There’s a link for online ordering on the website.  I recommend the “Wine Bunny” series (Blanc, Rogue, Blush). Those are my favorites. They also do an amazing Tempranillo, which is a varietal I had never heard of before.  It’s a Spanish grape that grows really well in Southern Oregon.

WinCo Foods – Don’t get me wrong, we love Fred Meyers and shop there all the time, but let’s be honest, the Kroger Corporation is going be just fine when this is all over.  WinCo is a “local” (Northwest/West coast) chain that is Employee-Owned. In fact, WinCo stands for “W”ashington, “I”daho, “N”evada, “C”alifornia, “O”regon. Their prices tend to be a little cheaper than Freddie/Safeway and their store brand stuff is perfectly acceptable. Even at Freddie we buy mostly store brand over name brand. We’ve shifted our grocery shopping to reflect a more local community.

Grocery Outlet – We happen to have a Grocery Outlet very close to us in King City. The prices are very good, since most of what they carry is closeouts. Most of their stores, including our in King City, are independently owned and operated by a local family. So the money we spend there stays in the community. Plus, lower prices make it a good place to shop for those on fixed income (like the seniors who live in King City).

Labyrinth Forge Brewing – Our friend Dylan from the Brew Crew opened this brewery shortly before all this madness started.  He’s quickly transitioned to online ordering and delivery to continue selling his beer.  He brought us a couple growlers the other day and it was frustrating we couldn’t hang out and talk.  He’s busy of course, and then the whole social distancing thing. Basically he knocked on the door and then stepped back around the corner. We waved and yelled thank you!

Petco – Like Grocery Outlet, our local King City Petco is independently owned and operated.  We’ve met the owner and he’s friendly and passionate about serving the local community.  We could get food and litter at the grocery store, but we adopted our kitties at a Petco (through a separate agency, but we met at a Petco) and the food the kitties started on was a brand from Petco, so we continue to buy it there.

I feel like there is something I’m missing but that’s all I can think of at the moment. Make sure to get out into your community (SAFELY!!) and find out what businesses are still open and how you can support them.

Into the Woods Part 9 – Quarantine Edition

Last night we did something fun, we did a Zoom teleconference “Happy Hour” with some friends.  We’re hoping to start doing this more regularly as the current crisis continues as a way to still connect with people and not feel so isolated. Yay technology! During the happy hour we popped open a couple special bottles and while I was taking some tasting notes found a few I hadn’t posted about yet. I guess I was waiting to get a few more, or just forgot. I haven’t done one of these posts in a while, honestly I haven’t posted much of anything in a while, but now I’ve got a lot of time to kill.

2017 Pelican Father of All Tsunamis – Barrel aged Stout:
Brown sugar, caramel, whiskey aroma.
Chocolate, brown sugar flavor.
Chocolate and whiskey in the finish.
I wrote “aged well” so apparently we’d had this one a while.
Thick rich mouthfeel, strong rye whiskey flavor on warming.
Logged on untappd Oct 8, 2018 – 5 stars.

Post Doc Demon Star – Barrel aged Russian Imperial Stout:
Light cinnamon aroma, light soy sauce, bourbon notes, light stone fruit.
Heavy chocolate flavor, bourbon, light cinnamon, alcohol heat.
Jet black, thick, opaque, lingering warmth.
One thing I remember about this beer is the bottle had a really thick wax layer on it and it was a pain to open. I don’t mind waxed bottles, but this was three layers thick with an embedded logo on the top. Looks cool but really over the top.
Logged on untapped Nov 1, 2018 – 4.5 stars.

2017 McMenamins Longest Night of the Year – Barrel aged Barleywine:
“One year in the fridge” in the notes.
Dry fruit, whiskey aroma, cola, brown sugar, apple, pear.
Heavy caramel/brown sugar flavor. Huge whiskey, apple, sweet finish.
Low carbonation, med-thin body. Whiskey lingers long on the palate.
Logged on untapped Dec 20, 2018. Apparently we accidentally aged this one in the fridge for a year and pulled it out the following solstice. – 4.5 stars.

2018 Fremont B-Bomb – Barrel Aged Stout:
Light dark fruit, heavy coconut aroma, light vanilla, heavy barrel character.
Dark fruit, cola flavor, whiskey character.
Spicy finish, alcohol warmth, lingering whiskey.
While it is difficult to remember what I think of a beer I tasted two years ago, I’ve been really impressed with all the barrel aged stuff from Fremont. It’s all been really really good.
Logged on untappd Dec 31, 2018 (New Years Beer!) – 5 stars.

Ommegang King in the North – Barrel aged Imperial Stout:
I bought this because I like Ommegang, and it was the best looking of the Game of Thrones series of beers. Purchased Jan 2019 according to the notes.
Light coffee aroma, slight sherry, not much there.
Thick mouthfeel.
Light chocolate, coffee bitterness, light coconut.
No warmth, booze hidden, not much barrel character.
“Good but expected better”. This one was kinda one dimensional which was disappointing.
Logged on untapped Sep 18, 2019 -3.75 stars.

And now we get to the two beers we opened last night.  Two variants of the 2018 version of McMenamins Longest Night of the Year. 2017 only had whiskey barrel aged, but 2018 had Whiskey, Rum and Port barrel variants. The two we had were Whiskey and Rum.

2018 McMenamins Longest Night of the Year – Whiskey Barrel Aged Barleywine:
Dry fruit, brown sugar, oak/vanilla aroma.
Coconut, dry fruit flavor.
Very smooth, not boozy.
I didn’t take many notes, but this was very complex and enjoyable. I really like this beer. I wonder if I can still snag a bottle of the 2019 version.
4.75 Stars.

2018 McMenamins Longest Night of the Year – Rum Barrel aged Barleywine:
Brown sugar, oak aroma.
Very sweet, dry fruit flavor.
Again, didn’t take many notes in the midst of the “happy hour” but this one was very one dimensional and not as complex as the whiskey version. I guess that makes sense with rum being a very one note (sugar) kind of liquor but was slightly disappointing. Still good, but might just stick to the whiskey version in the future.

So there we have it! Now we’re caught up on the Into the Woods series.  I have some more barrel aged goodies in the cellar at the moment, so more of those will probably make an appearance soon.